{"id":40,"date":"2008-01-28T17:57:25","date_gmt":"2008-01-28T04:57:25","guid":{"rendered":"http:\/\/www.theunknownchef.com\/wordpress\/?p=40"},"modified":"2008-04-13T00:36:25","modified_gmt":"2008-04-12T12:36:25","slug":"eatons-mess","status":"publish","type":"post","link":"http:\/\/www.theunknownchef.com\/wordpress\/?p=40","title":{"rendered":"Eatons Mess"},"content":{"rendered":"<p>oh my gosh this has got to be the ultimate in sinful but easy desserts<\/p>\n<p>went to a freinds place during the week and I provided dinner and dessert, We had a power cut so just made dinner super easy, a big ole antipasto and then followed by  a cheats version of Eatons Mess<\/p>\n<p>It was baby meringues mixed with whipped cream and strawberries and topped with flaked chocolate<\/p>\n<p>the meringues were mixed flavours, passionfruit, lime, berry, strawberry and they all worked so well together<\/p>\n<p>It took 5 minutes if that to mix up and tasted like a million dollars<!--8ced78e14f297b8288b6e279c1b67638--><\/p>\n","protected":false},"excerpt":{"rendered":"<p>oh my gosh this has got to be the ultimate in sinful but easy desserts went to a freinds place during the week and I provided dinner and dessert, We had a power cut so just made dinner super easy, a big ole antipasto and then followed by a cheats version of Eatons Mess It [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[18,55,53,54,56],"class_list":["post-40","post","type-post","status-publish","format-standard","hentry","category-general-stuff","tag-desserts","tag-easy","tag-meringues","tag-strawberries","tag-tasty"],"_links":{"self":[{"href":"http:\/\/www.theunknownchef.com\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/40","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.theunknownchef.com\/wordpress\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.theunknownchef.com\/wordpress\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.theunknownchef.com\/wordpress\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.theunknownchef.com\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=40"}],"version-history":[{"count":0,"href":"http:\/\/www.theunknownchef.com\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/40\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.theunknownchef.com\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=40"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.theunknownchef.com\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=40"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.theunknownchef.com\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=40"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}