General Stuff

brrr a cold snap has wafted in over the last few days

so tonight Matthew its going to be a turn on the oven and heat up the house dinner.

I felt like having chicken but doing something different for dinner tonight , so I had a chicken thigh and drumstick and seasoned it with salt and lemon pepper, sat it on a small bed of curly parsley and added lime juice and fresh pizza thyme and baked it in the oven , at 180 degrees then 20 mins before it was cooked added brown button mushrooms and some whole tomatoes and roasted them off and rounded it off with fresh bread and butter.

I felt like being a bit decadent and have made a vanillary rice pudding with sultanas for later . a rich milky warming comfort dish mmmm yum

By Tessa

Hi My name is Tessa . I am a chef based in Auckland New Zealand .